Trusted by 1,000+ operators across the globe. Streamline ordering, automate recipe costing, and track stock in real-time without buying expensive hardware.
Running a hospitality business in the world has never been more competitive. With rising ingredient prices and tight labor markets, you cannot afford to lose margins to food waste, theft, or variance.
The First Inventory System That Actually Works for US Operators
Forget $2,000+ proprietary scanners. Use your existing smartphones and tablets (iOS or Android). Zero hardware investment.
Snap a photo of any supplier invoice. Our AI reads items, quantities, and prices in seconds. Works with Suppliers or any local vendor.
Centralized dashboard showing P&L across all sites. Request stock transfers between stores with auto-inventory adjustments.
Call us at 2 AM, we will answer. Phone, or chat, etc., across all time zones. Average response: ASAP
Mobile stock counts on any device. Track consumption live and get low-stock alerts.
Instant digitization of paper or PDF invoices. Manage all vendors in one dashboard.
Dynamic costing, which means recipe costs update instantly when supplier prices change.
COGS and gross profit reports. Export to Excel/PDF for accountants.
Speed is everything. Optimize high-volume stock turnover and speed up order processing with our QSR inventory software.
Precision pour counting. Track liquor, beer, and wine down to the milliliter to stop shrinkage with specialized bar inventory software.
Manage inventory for multiple virtual brands from a single central kitchen using our virtual kitchen management tools.
Manage your inventory and your hospitality operations for your restaurant with ease.
StockTake Online integrates with the platforms powering the North American hospitality industry to eliminate manual double-entry.
We differentiate ourselves from competitors like Toast, MarketMan, and ChefTec by offering transparency and flexibility.
No Hardware Required
Proven Results
24/7 US-Based Support
Free Mobile App
